Dining

db Bistro Moderne, NYC (Dinner for 4 to 6)

Item Number: D04

Estimated Value: $250.00
Sold: $340.00 to Live Event Bidder

Number of Bids: 17 - Bid History

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After the online close, this item went to a Live Event for further bidding.

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Item Description

Sit down to Gigot d'Agneau, a Provençal family-style feast at db Bistro Moderne, Daniel Boulud's renowned contemporary French-American bistro. Executed by chef Laurent Kalkotour, the hearty three-course menu, which serves four to six guests, features an array of classic Provençal starters followed by a succulent, herb-crusted roast leg of lamb and a creamy tarte tropezienne for dessert.

Special Instructions

Beverages, tax, and gratuity not included. One business day's notice is required if more than 4 guests.

Donated By:

db Bistro Moderne