Get ready for a mind-blowing meal. You and a guest will be treated to an outstanding five-course tasting menu at Gilt, the intimate and opulent Michelin-starred restaurant helmed by executive chef Justin Bogle. Your multi-course menu of Bogle's brilliantly executed New American cuisine will be accompanied by wine pairings from Gilt's lauded cellar.
Tax and Gratuity included. Blackout dates may apply. Reservations are recommended 30 days to 1 week in advance. Based on availability. Must present original certificate upon arrival.