The James Beard Foundation – 2013 Chefs and Champagne
Auction Ends: Jul 17, 2013 05:00 PM EDT

Dining

Empellón Taquería, NYC (Lunch for 2)

Item Number
D12
Estimated Value
150 USD
Sold
130 USD to Live Event Bidder
Number of Bids
5  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

Feast on the adventurous taco stylings of chef Alex Stupak, one of Food & Wine’s 2013 Best New Chefs, over lunch for two at the West Village’s wildly popular Empellón Taquería.

Donated By: