Books
Flavors of Mexico Cookbook Collection
- Item Number
- 182
- Estimated Value
- 95 USD
- Sold
- 24 USD to StrangeAustin
- Number of Bids
- 3 - Bid History
Item Description
A trio of fabulous cookbooks on Modern Mexican Cuisine. Mexican Flavors by master cooking teacher Hugh Carpenter and beautifully photographed by Terry Sandison includes 115 recipes easily adapted to US kitchens. Shay Ola's Death by Burrito The Cookbook: Mexican Street Food to Die For hightlights the fresh, vibrant flavors found at the eponymous London restaurant. Husband and wife team Tracy Vaught and Hugo Ortega celebrate 30 years of their Houston neighborhood cafe in Backstreet Kitchen.
Donated By:
Pat Sharpe
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