Dining
Diane Bianco Cooking Class & Dinner for 8
- Item Number
- 181
- Estimated Value
- 600 USD
- Sold
- 400 USD to john11
- Number of Bids
- 1 - Bid History
Item Description
Diane Bianco, Les Dames Escoffier International Chef, is offering a cooking class and dinner for eight at your home.
Must be within 30 miles of Brooklin. Class & dinner must be held in 2016 on a date agreeable to Diane and the winning bidder.
This is a hands-on class. You will participate in the preparation of the dinner and then dine on it with your friends.
The menu will be:
Bianco Meats famous aged tenderloin of beef, stuffed with lobster meat.
One hors d'oeuvre from the Bianco catering list.
Tiramisu made from the recipe of a world reknown trattoria in Tuscany.
All ingredients are included. Host will supply drinks, serving plates, napkins & ambience.
Additional students can be accomodated up to a total of 12, with an extra charge of $75 per extra person to go to the Biancos.
Item Special Note
A certificate will be sent to the winner, or you can pick it up at the library before February 20.
Donated By:
Diane Bianco
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