Dining
Four Course Dinner with Wine Pairing for Two at noreetuh
- Item Number
- 112
- Estimated Value
- 250 USD
- Sold
- 206 USD to ns24d211b
- Number of Bids
- 10 - Bid History
Item Description
Chef/Co-Owner Chung Cho brings you artfully-crafted, moden Hawaiian dishes such as mochi-crusted bass, kalua pork cavatelli, spam agnolotti, hand-cut tagliatelle, and imperial wagyu in New York's East Village. Be sure to complete your meal with a selection of from the 200 wines, craft beers, or specialty sakes specfically curated by General Manager/Co-Owner Jin Ahn to complement your meal!
Learn more at www.noreetuh.com
Item Special Note
Reservation required, must mention gift certificate. Must redeem by 6/1/2019. Not redeemable for cash.
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