Big Brothers Big Sisters of Southern Maine – Bids for Kids Online Auction 2020
Auction Ends: May 29, 2020 12:00 PM EDT

Food & Entertainment

$25 GC to Salvage BBQ, Black Cow or Local 188

Item Number
107
Estimated Value
25 USD
Sold
45 USD to dcea59bd1
Number of Bids
8  -  Bid History

Item Description

Salvage BBQ: Like the joints we visited in North Carolina and Texas we are a self service or quick service restaurant. That means you order at the counter and we'll bring your food to the table. If you decide to sit at the bar you can order from your bartender. The dining room is a nice wide open space with plenty of room for the kids to run around. We also have a couple of vintage arcade games . Seating is communal at the long picnic tables or you can choose one of our 50s dinette tables.

Black Cow: Black Cow is a cocktail bar, soda fountain, and burger joint that focuses on hand made food and doubles-down on hospitality

Local 188: Staying true to Maine’s seasonal offerings, Executive Chef Jay Villani, Chef de Cuisine Travis Kern and Sous Chef Henry Remenapp construct a menu that is both innovative and familiar. Ingredients are sourced from local farmers, foragers, and fishermen. Many components of the menu, such as breads, charcuterie, pickled vegetables, and desserts, are prepared in-house. Local 188 has its roots in Spain but draws influence from all over the Mediterranean to create a unique blend of old and new.

Item Special Note

NO RETURNS OR EXCHANGES

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Salvage BBQ

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