School of the Future – School of the Future Spring 2020
Auction Ends: Nov 24, 2020 09:00 PM EST

Books

Food & Drinks Book Bundle

Item Number
276
Estimated Value
60 USD
Sold
35 USD to twinkle2010
Number of Bids
4  -  Bid History

Item Description

There are 4 books in this bundle, which include:

Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits, by Reese Witherspoon

Reese’s southern heritage informs her whole life, and she loves sharing the joys of southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken. It’s reflected in how she entertains, decorates her home, and makes holidays special for her kids—not to mention how she talks, dances, and does her hair (in these pages, you will learn Reese’s fail-proof, only slightly insane hot-roller technique). Reese loves sharing Dorothea’s most delicious recipes as well as her favorite southern traditions, from midnight barn parties to backyard bridal showers, magical Christmas mornings to rollicking honky-tonks.

Sniff Swirl Slurp, by Max Allen

Sniff Swirl Slurp is about drinking wine. It explores how countries, regions, grapes, and winemaking processes all affect the taste of wine. At the heart of the book are twelve fun and easy-to-follow tastings introducing every type of wine style, what it tastes like, and why it tastes the way it does; from big reds to cool whites, or from quaffing wines to getting sparkly. In each tasting Max Allen gives examples of the best wines to try and gives a multitude of hints and tips on how to get the most enjoyment out of drinking the wines. Sniff Swirl Slurp ensures that drinking wine is an everyday pleasure, and is not relegated to special occasions. It is for every wine lover who wants to get maximum satisfaction out of every glass of wine they drink.

Shaken: 250 Classic Cocktails with a Twist, by Jane Lawson

A lively guide to mixing classic cocktails dips deep into the history of these colorful, flavorful drinks--originally created to mask the harsh taste of bootleg spirits--featuring recipes for the Classic martini, Orange Jelly Shot, Passion Fruit and Bodka Jelly Shot, Mojito, and many others.

Prosecco Made Me Do It: 60 Seriously Sparkling Cocktails, by Amy Zavatto

Prosecco Made Me Do It contains sixty delicious drink recipes paired with bright, fun, original artwork. Also included: a brief history of prosecco, purchasing and serving tips, and a guide to cordials, syrups, and liqueurs. From the classic bellini and fresh fruit mimosa to a wide range of sparkling cocktails, the recipes in Prosecco Made Me Do It are light, fizzy, and fun.

Item Special Note

Non-returnable or exchangeable. Not redeemable for cash. Must pick up from School of the Future, located at 127 East 22nd Street, NYC. If you cannot pick up item, a shipping and handling charge of $24.95 will apply, and we will mail the item to you.