Indulge yourself with the finest prime steak, aged to perfection, as well as fresh seafood, innovative side dishes and decadent desserts. As Fleming's Corporate Executive Chef, Russell Skall has set a new standard of culinary excellence for the American steakhouse. Russell oversees menu development, continually creating fresh, inventive dishes for Fleming's; collaborates with all Fleming's Chef Partners; supervises the purchase of the highest quality ingredients; and works closely with Fleming's Director of Wine, Maeve Pesquera, to pair his culinary creations with their list of world-class wines.
Gift certificate expires December 31, 2011. Claiming Your Prize: Winning bidder is responsible for the shipping and handling fee for items larger than a standard parcel post envelope. That fee will be added to the winning bid amount. Items will be shipped via US Post Office or UPS (size dependent) and billed at standard rates. Winning bidders will be notified of their final charge (including shipping) via email. Items may be paid for by VISA or Mastercard. Arrangements can also be made for item pick-up at: 4806 Seton Drive, Baltimore, Maryland 21215 by calling Meghan Cornely 410.358.9711 ext 243 before May 19, 2011. Please plan to pick up items by June 1, 2011.