Moroccan Supper club!
Disney II Educational Foundation Inc.
Enjoy the captivating flavors and rich traditions of Morocco at this unique culinary experience. This multicourse feast will include dishes such as lamb tagine, chicken bastilla, couscous (Morocco’s national dish), Moroccan eggplant and handmade pastries and breads. Prepared for you by Disney II parents, Najia Siham and Laura Singer, at Laura’s Portage Park home. Wine, beer and non-alcoholic beverages donated by Sean Bradley.
Time and Date are TBD - pending City and State Health Guidelines
Time 7 p.m.
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