Calissa is a Mykonos-inspired Hamptons restaurant with acclaimed Chef, local menu, live music and and late night bar scene.
Learn how to count cards and beat the house during "Sommelier Blackjack" at Calissa Restaurant in the Hamptons.
The sommelier will freely pour a house selection of white, red, rose and sparkling wine during the presentation which generally lasts between 30-60 minutes. The class is offered for between 8-12 people, and includes a sommelier and stationary appetizers (e.g. cheese, charcuterie and greek spreads).
Calissa in Watermill was recently awarded the Wine Spectator’s Award of Excellence.
Valid Fridays and Saturdays in April, May, September, October, and November. During the summer there is limited availability on Saturdays.
Not valid Memorial Day, July 4, and Labor Day weekend.