Charles Reeves and Holly Cluse opened Penny Cluse Café in May of 1998. Named after Holly’s childhood dog, Penny, the café serves up breakfast and lunch every day, all day. Buttermilk biscuits with herb cream gravy, huevos rancheros, gingerbread pancakes, roast turkey reubens, tofu scram with peanut ginger sauce -- everything made from scratch.
16 years later...Charles and Holly wrangled a way to buy the building inches from Penny Cluse. They renovated the building creating a cozy new space to eat, drink and feel welcome. Charles' father had a favorite dog, a cairn terrier named Lucky. In loving memory of Ned, Lucky Next Door became the sister to Penny Cluse in September 2013.
The Penny Cluse menu covers a lot of territory. Lucky is much the same. Burritos, Tacos and Nachos are Charles' go-to favorite foods to eat and to make. Homemade spelt-flour tortillas, fiery peppers, beans, and avocado are all part of Lucky. Tofu Soba Noodle Salad, sides of beet pickles or spicy cumbers add refreshing options. Amazing chocolate cake, gingersnaps, and macaroons make everyone happy.
Check it out: https://www.pennycluse.com/
Did you know your winning bid will create jobs for young people, feed families in need, and support conservation projects?
Each year VYCC employs over 250 young people to do hands-on work in farming and conservation projects across the state of Vermont. These amazing experiences help develop each Corps Member’s leadership, teamwork, understanding of inclusion, and larger professional skills.
By bidding on this item you have chosen to fight for our youth's future and the natural world around them. Thank you and happy bidding!
Shipping and Handling notes:
Items will be mailed/shipped by December 18th.
If mailed, postage (50 cents) will be applied to the final cost.
If shipping is required, standard rates will be applied to the final cost.
If local, you have the option to pick up your winning item. Please email Jeremy.Gerber@vycc.org on Monday December 16 if you wish to schedule a pick up.