Description
This Le Creuset round Dutch oven is extra deep, making it the perfect vessel for large roasts and braises as well as big batches of soup or stew. The tall-sided enameled cast-iron oven is also excellent for baking round loaves of bread topped with a deliciously crisp crust. Included with the dutch oven is the cookbook "The Cast Iron Way to Cook" by Le Creuset.
Made in France; Color: Marine
Features:
- 5 1/4-qt. or 6 1/2-qt. capacity
- Enameled cast-iron construction boasts superior heat retention and requires no additional seasoning.
- Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling and wear and tear.
- Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning.
- Ergonomic knob in either stainless-steel or black composite, depending on your color choice, provides a sure grip and is oven-safe up to 500°F.
- Dishwasher safe for fast, convenient cleanup.
Item Special Note
If purchased online, this item must be picked up at the Stadium Theatre.