Toscano Restaurant

Fresh seafood caught off the Tuscan coast, Florentine steak from the Chiana Valley, and renowned cheeses and prosciutto handmade in Parma are just a few of the hallmark ingredients of Tuscany?s traditional dishes. Wild game thrive in the region's dense forests. Rich farmland and an ideal climate produce an amazing variety of influential flavors ? lemons, garlic, olives, and of course the famous Sangiovese grape.

This is a $100 gift card/certificate. Not redeemable for cash, and cannot be replaced if lost or stolen.