Bidding Supports: HARVARD VARSITY CLUB INC (BOSTON, MA)
More than 190 mouth-watering recipes submitted by the chefs of the Southeast's finest golf resorts and private country clubs. Traditional Southern favorites like Fried Green Tomatoes and She-Crab Soup combine with recipes derived from Asian, Caribbean and European cuisine.
Illustrated throughout, this cookbook will be the perfect gift item for the hungry golfer!
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