|
Eclectic American for 4 at Bywater American Bistro, New Orleans |
D32 |
bywater american bistro
|
800USD |
450USDSOLD
|
CLOSED
|
|
Dinner at 2018 JBF Semifinalist Rising Star Chef, Janine Booth's Stiltsville Fish Bar, MIA |
D33 |
Stiltsville Fish Bar
|
450USD |
275USDSOLD
|
CLOSED
|
|
10 Courses for 2, from 2018 JBF Award Semifinalists for Best Chef: Midwest at EsterEv, WI |
D34 |
EsterEv
|
240USD |
225USDSOLD
|
CLOSED
|
|
Chef's Tasting Menu for 4 at 3-Michelin-Starred Manresa, San Jose, CA |
D35 |
Manresa
|
2210USD |
1625USDSOLD
|
CLOSED
|
|
Modern Korean Chef's Dinner for 2 at Parachute, Chicago |
D36 |
Parachute Restaurant
|
220USD |
260USDSOLD
|
CLOSED
|
|
Dinner for 2 at One of San Francisco's Hottest Spots |
D37 |
State Bird Provisions
|
190USD |
300USDSOLD
|
CLOSED
|
|
4-Course Italian Dinner for 2 from a 2018 JBF Award Nominee at Centrolina, Washington, D.C |
D38 |
Centrolina
|
176USD |
156USDSOLD
|
CLOSED
|
|
Mediterranean Mezes from a 2018 JBF Award Nominee at Sarma, Somerville, MA |
D39 |
Sarma
|
200USD |
180USDSOLD
|
CLOSED
|
|
A Steakhouse with Vintage Glamour: 4 Charles Prime Rib, NYC |
D4 |
4 Charles Prime Rib
|
500USD |
550USDSOLD
|
CLOSED
|
|
A Night on the Town for 10 in Boston, MA |
D40 |
marlo marketing D40
|
1600USD |
850USDSOLD
|
CLOSED
|
|
VIP Chef Tasting Dinner for 4 at The Stanton Social, NYC |
D41 |
Tao Group
|
1500USD |
1000USDSOLD
|
CLOSED
|
|
Modern Southern Cuisine for 4 at Olamaie, Austin, TX |
D42 |
Olamaie
|
500USD |
300USDSOLD
|
CLOSED
|
|
Dinner for 4, Prepared by a 2018 JBF Award Semifinalist at Trattoria Stefano, Wisconsin |
D43 |
Trattoria Stefano
|
800USD |
425USDSOLD
|
CLOSED
|
|
VIP Dinner for 2 at Alter, Miami |
D44 |
Alter
|
1000USD |
575USDSOLD
|
CLOSED
|
|
Argentine-Inspired Portland Food from 2017 JBF Award-Winning Team |
D45 |
Ox Restaurant
|
200USD |
180USDSOLD
|
CLOSED
|
|
2018 JBF Award Semifinalist for Best New Restaurant: Maydan, Washington, DC |
D46 |
Maydan
|
200USD |
187USDSOLD
|
CLOSED
|
|
Progressive Dinner for 4 from Boka Restaurant Group, Chicago |
D47 |
Boka Restaurant Group
|
1400USD |
1000USDSOLD
|
CLOSED
|
|
Dinner for 10 at the Chef's Counter at Rye Plaza, Kansas City, MO |
D48 |
Rye KC
|
1000USD |
501USDSOLD
|
CLOSED
|
|
Dinner at the Exclusive East Hampton Pop-Up, EMP Summer House, NY |
D49 |
Make it Nice Hospitality
|
500USD |
550USDSOLD
|
CLOSED
|
|
A Taste of Vino for 2, Honolulu, HI |
D5 |
Vino
|
150USD |
150USDSOLD
|
CLOSED
|
|
A 6-Course Seafood Feast for 2 at Seamore's Brookfield, NYC |
D50 |
Seamore's
|
500USD |
355USDSOLD
|
CLOSED
|
|
Dinner for 4 at an Acclaimed Farm-to-Table Eatery, Charleston, SC |
D6 |
The Indigo Road Hospitality Group
|
600USD |
425USDSOLD
|
CLOSED
|
|
India Meets New Orleans at Saffron nola, New Orleans, LA |
D7 |
Saffron nola
|
600USD |
505USDSOLD
|
CLOSED
|
|
An Evening of Whiskey and Nibbles for 8 at the Grand Bar & Lounge, NYC |
D8 |
Soho Grand Hotel
|
500USD |
410USDSOLD
|
CLOSED
|
|
Experience Michelin-Starred Spiaggia, Chicago |
D9 |
Spiaggia
|
1000USD |
790USDSOLD
|
CLOSED
|
|
Learn from Master Chefs at De Gustibus Cooking School, NYC |
G1 |
De Gustibus Cooking School
|
400USD |
400USDSOLD
|
CLOSED
|
|
Celebrate the Music of Billy Joel in Wantagh, NY |
G10 |
Mulcahy's Pub and Concert hall
|
350USD |
75USDSOLD
|
CLOSED
|
|
Go Behind the Scenes at the First-Ever New York Open, Uniondale, NY |
G11 |
NYCB LIVE home of the Nassau Veterans Memorial Coliseum
|
1000USD |
225USDSOLD
|
CLOSED
|
|
A Full Year of Rachel Zoe Style |
G12 |
Box of Style
|
350USD |
310USDSOLD
|
CLOSED
|
|
Construction Services in the Hamptons or NYC |
G13 |
Chiffert Architectural Engineering Service
|
1250USD |
325USDSOLD
|
CLOSED
|
