Pay to Play
Risotto and/or pizza demonstration by Chef Andrea Giuliani and Il Doge Spritz beverage demonstration by Bar Manager Justin Carr. Attendees will each get to sample the food and beverage demonstration.
Additional beverages will be available for purchase.
Saturday, October 21st; Pausa Bar & Cookery; 1:00pm; 20 guests; $50 per person
Pausa Bar & Cookery