Uniquely Nevada
Table 10: Cooking Demo For Six
- Item Number
- NVR-1090
- Estimated Value
- 1000 USD
- Sold
- 600 USD to marsar
- Number of Bids
- 9 - Bid History
Item Description
The winning bidder will receive a night at Table 10. This includes a cooking demo for six while you are enjoying a wonderful meal prepared by chef de cuisine Diana Davey!
Table 10's menu is a twist on Emeril's distinctive culinary style. Enjoy American classics in fresh form such as Seared maine Sea Scallops with jumbo lump crab, lima bean, tomato & sweet corn succotash, Crawfish Muffuletta - our riff on classic New Orleans favorite. Or maybe you prefer prime pork tenderloin served with sweet potatoes, green chili mole and a brown sugar rum glaze. Of course you can't leave without trying the baked truffle mac & cheese or the white chocolate malassadas- cinnamon sugar dusted Portuguese-style beignets.
Its sure to be a night of great friends and good food!
Item Special Note
Please reserve date one month in advance of dinner. Date to be mutually agreed upon by bidder and Table 10. Expires December 31, 2010.
This item offered by Nevada Public Radio
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