Dining
Five Course Tasting Menu for Two, Valette, Healdsburg CA
- Item Number
- 5030
- Estimated Value
- 200 USD
- Leading Bid
- 350 USD
- Number of Bids
- 19 - Bid History
Item Description
Modern American with a few French twists is the bill of fare at this cutting-edge eatery that sports dandelion-like light fixtures, rustic concrete walls, and comfortable horseshoe-shaped banquettes.
Born from two brothers’ lifelong dream of creating a unique dining experience in their hometown, Valette provides a canvas for local farmers, winemakers, and artisans to showcase their craft.
You’ll enjoy Chef Valette’s ‘Trust Me’ Tasting Menu that reflects the culinary delights offered nightly: Day Boat Scallops en Croute, with shaved fennel and American Caviar; Espelette Dusted Local Albacore, with Basil Emulsion; and Black Mission Fig & Candied Pecan Tart, as example.
Item Special Note
Beverages and gratuity are not included. No expiration date.
Northern California Public Media stores data...
Your support matters, so Northern California Public Media would like to use your information to keep in touch about things that may matter to you. If you choose to hear from Northern California Public Media, we may contact you in the future about our ongoing efforts.
Your privacy is important to us, so Northern California Public Media will keep your personal data secure and Northern California Public Media will not use it for marketing communications which you have not agreed to receive. At any time, you may withdraw consent by emailing Privacy@frontstream.com or by contacting our Privacy Officer. Please see our Privacy Policy found here PrivacyPolicy.