HANJAN is Chef Hooni Kim’s second restaurant after DANJI , located in the Flatiron District in New York. It was inspired by the 'joomak,' an old Korean tavern that offered weary travellers good food, good drinks and a place to rest. Many of the dishes at HANJAN are meant to evoke Korean street markets that offer comfort food enjoyed by people in Korea in their everyday life.
NOTE: All sales are final. All items are for pick-up only at the Special Music School, 129 West 67th Street. Pick-up dates, within three weeks of the auction closing, will be announced at the end of the auction. Under certain circumstances, we may, at our discretion, agree to ship items (via USPS Priority Mail Flat Rate ONLY), but will charge the shipping fee to the winning bidder.