Kona Butcher Shop is a new addition to the culinary scene of Hawaii, brought to you by a couple local Executive Chefs. We inventory some of the best cuts of local grass fed beef, pork, chicken, venison and lamb from the Islands of Niihau, Maui, Kauai, Molokai and Hawaii. KBS carries a large selection of Certified Angus beef and Duroc pork products, local seafood and shellfish, gourmet deli meats, as well as exotic meats like Eland and Buffalo. Our store is the only public resource for exotic sauces and imported European specialties like Fresh Black Truffles, Bottarga and Jamon Iberico in Kona.
Item Special Note
All auction items are sold "as is" with no refunds available.
The winning bidder will be notified via email Monday (Jan. 24) and asked for his or her preference of receiving the awarded item (pickup or ship).
Items won during Kona Historical Society's 2022 Online Auction are available for pickup from the Society's Kalukalu Headquarters in Kealakekua for 90 days from close of auction. If items are not picked up by close of business on the 90th day (April 17, 2022), items are forfeit! No refunds will be granted for forfeit items.
In consideration of any state or local restrictions due to the pandemic, all arrangements to pick up items should be made in advance with Kona Historical Society and the winning bidder must follow all safety precautions, including wearing a face mask and maintaining 6 feet or more away from Society staff.