Bidding Supports: St. Brigid School (Portland, ME)
This dinner features 5 outstanding Maine Chefs and 10 Greater Portland Sommeliers who all happen to be women. 5 courses and 10 wines. Two Sommeliers are paired with each Chef to present their best wine pairing with the dish to each guest. Two wines per dish. The only criteria is that all wines chosen/poured will be made by women winemakers.
COST: $250 per person - Includes all food, wine, tax, and gratuity.
Please contact Vince Ciampi at St. Brigid School for the tickets
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