Auction Ends: Feb 1, 2015 10:00 PM CST
Item Bid History
More Info on bid increments & bid historiesThe French Pastry School - French Pastry Experience for 2
Item Number 566
| Sold On | Sold To | Quantity | Amount |
|---|---|---|---|
| 2015-01-31 22:01:14.0 | wjb020963 | 1 | 130.0USD |
| Bid Placed On | Bid Placed By | Bid Amount | Bid Details |
|---|---|---|---|
| 2015-01-31 21:41:16.0 | wjb020963 | 130.0 USD | |
| 2015-01-31 21:40:46.0 | mdcd8038a | 120.0 USD | Tie: Leading Bid |
| 2015-01-31 21:40:46.0 | wjb020963 | 120.0 USD | |
| 2015-01-31 21:40:19.0 | mdcd8038a | 110.0 USD | |
| 2015-01-31 20:57:21.0 | wjb020963 | 100.0 USD | Tie: Leading Bid |
| 2015-01-31 20:57:21.0 | drex35 | 100.0 USD | |
| 2015-01-31 20:08:28.0 | wjb020963 | 95.0 USD | |
| 2015-01-31 09:37:00.0 | drex35 | 90.0 USD | |
| 2015-01-31 09:32:43.0 | jm034095e | 80.0 USD | |
| 2015-01-31 09:29:31.0 | drex35 | 70.0 USD | |
| 2015-01-31 09:25:38.0 | scheidler | 60.0 USD | |
| 2015-01-31 09:18:22.0 | drex35 | 50.0 USD | |
| 2015-01-31 08:20:44.0 | jm034095e | 40.0 USD |