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Hawaii Food & Wine Festival – 2020 Hawaii Food & Wine Festival Auction
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(304)
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(1)
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(14)
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(20)
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(33)
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(94)
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(41)
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Auction Ends:
Nov 15, 2020 10:00 PM HST
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Page 1 of 1
BOOKS: Collection of Three Autographed Cookbooks by Hubert Keller
Value
350 USD
Leading Bid
270 USD
SOLD
BOOK: Signed Cookbooks by Chef Josiah Citrin and Charcoal Venice Sauces
Value
100 USD
Leading Bid
70 USD
SOLD
BOOK: Signed Copy of Drinking Distilled by Mixologist Jeffrey Morgenthaler
Value
100 USD
Leading Bid
40 USD
SOLD
BOOK: Signed Copy of Duff Bakes
Value
75 USD
Leading Bid
60 USD
SOLD
BOOK: Signed Copy of SoLo by Chef Anita Lo
Value
40 USD
Leading Bid
25 USD
SOLD
BOOK: Signed Copy of The Barbuto Cookbook by Chef Jonathan Waxman-1
Value
50 USD
Leading Bid
60 USD
SOLD
BOOK: Signed Copy of The Barbuto Cookbook by Chef Jonathan Waxman-2
Value
50 USD
Leading Bid
52 USD
SOLD
BOOK: Signed Copy of The Barbuto Cookbook by Chef Jonathan Waxman-3
Value
50 USD
Leading Bid
55 USD
SOLD
BOOK: Signed Copy of The Barbuto Cookbook by Chef Jonathan Waxman-4
Value
50 USD
Leading Bid
60 USD
SOLD
BOOK: Signed Copy of The Barbuto Cookbook by Chef Jonathan Waxman-5
Value
50 USD
Leading Bid
45 USD
SOLD
BOOKS: Signed Copies of Baco Cookbook and Ama Cookbook
Value
80 USD
Leading Bid
30 USD
SOLD
BOOK: Williams Sonoma Junior Chef Master Class Cookbook and Frozen II An
Value
50 USD
Leading Bid
35 USD
SOLD
BOOK: Williams Sonoma Junior Chef Master Class Cookbook and Frozen II An
Value
50 USD
Leading Bid
36 USD
SOLD
BOOK: Williams Sonoma Junior Chef Master Class Cookbook and Frozen II An
Value
50 USD
Leading Bid
35 USD
SOLD
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