Auction Ends: Mar 20, 2021 12:00 PM PDT
food/cooking - 41 ITEMS (31 - 41)
| Item Name | Item Number | Donor | Value | Leading Bid | Time Left |
|---|---|---|---|---|---|
| The Tofu Cookbook | 448 | Amy Racina | 7USD | SOLD | CLOSED |
| The Ultimate Chinese and Asian Cookbook | 388 | Amy Racina | 8USD | CLOSED | |
| Th Mediterranean Diet Cookbook by Nancy Marmon Jenkins | 428 | Marcy Beck | 20USD | CLOSED | |
| Thoughts For Food : A Menu Aid - Vintage 1938 | 470 | Amy Racina | 15USD | SOLD | CLOSED |
| Two Booklets from Early New England - Food Drink and Recipes, Herbs and Herb Cookery | 478 | Amy Racina | 10USD | 10USDSOLD | CLOSED |
| Under Pressure: Cooking Sous Vide by Thomas Keller | 420 | Marcy Beck | 45USD | CLOSED | |
| Vegetable Heaven by Mollie Katzen | 432 | Amy Racina | 10USD | SOLD | CLOSED |
| Versatile Vegetarian - by Weight Watchers | 447 | Amy Racina | 8USD | CLOSED | |
| Very Easy Vegetarian | 597 | Amy Racina | 6USD | SOLD | CLOSED |
| Vietnamese Food and Cooking | 390 | Amy Racina | 13USD | 13USDSOLD | CLOSED |
| Wokcraft: A Stirring Compendium of Chinese Cookery | 379 | Michele Luna | 7USD | CLOSED |