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PUER TEA TASTING IN A GONGFU TEA CEREMONY
- Item Number
- 162
- Estimated Value
- 50 USD
- Buy Now Price
- 50 USD
- Quantity Available
- 0
- Sold
- 4 – Purchase History
Item Description
Pu-erh tea is a specially fermented black tea from China's Yunnan Province. Experience this delicacy in a traditional Gongfu Tea Ceremony in the home of Jacquline Van Lang and Daniel Sivolella. Gongfu Cha roughly translates to "making tea with effort" and it is a traditional ritual that encourages participants to really slow down, notice, and appreciate the craft of tea-making.
There will be tea, delicate cakes, and good company!
Item Special Note
Date: September 28, 2014, 2-5pm
Location: the home of Jacqueline Van Lang and Daniel Sivolella
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