Unique Experiences
COOKING AND LUNCHING WITH CHEF LAMIA IN SAN FRANCISCO
- Item Number
- 217
- Estimated Value
- Priceless
- Buy Now Price
- 70 USD
- Quantity Available
- 0
- Sold
- 5 – Purchase History
Item Description
Lamia welcomes you for a morning of cooking at her home in San Fransisco.
Lamia Spohn is a private chef and also a Pastry chef Manager at Choux bakery in San Francisco. She loves to teach and passes on her experience. She will share with students her passion for food, the science aspects of cooking, food safety and the importance of eating healthy. If you want to discover new flavors, a new way to eat each ingredient and to educate your palate, come cook the best and freshest organic ingredients available on the market.
will be able to share the benefit with your loved ones! Gratin, quiches, béchamel, papillottes, soufflés, mousses, pains, nougats....and so many more recipes to discover!
Item Special Note
Date: Thursday May 19
Time: 9:30 am-3pm Enough time to cook, have some wine enjoy lunch and get to know Lamia.
Donated By:
Lamia Spohn
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