Meet Boston – Boston Restaurant Week 2012
Auction Ends: Apr 4, 2012 03:00 PM EDT

Boston

Forum

Item Number
293
Estimated Value
100 USD
Sold
71 USD to NoahMLW
Number of Bids
9  -  Bid History

Item Description

FORUM is a modern interpretation of a city dining experience. Located in the heart of the Back Bay, FORUM boasts two distinct floors, two bars, an outdoor patio and cafe space, and a 1300 bottle wine cellar. On the first floor, guests are invited to socialize around our massive 45-seat center island bar, featuring 13 HD-LED TVs while savoring our selection of signature cocktails, house infused vodkas, glycol-cooled beer drafts and our exquisite selection of bar bites. Our seasonal patio and cafe area offer al fresco dining in a casual setting. Heading upstairs, our intimate martini bar provides a more private ambiance, where guests can escape the buzzing scene downstairs or simply grab a cocktail before being seated. Our dining room is elegantly appointed, sensual yet without gimmicks. Designed to provide a romantic atmosphere, the dining room offers unobstructed views of glitzy Boylston Street and provides several options for private parties, from a 12-seat center table, to our private function room with its own bar and multimedia solutions.

FORUM's cuisine can best be described as progressive, creative American. Executive Chef Jared Chianciola (View Chef Profile), Chef de Cuisine Rene Caceres and Sous Chef Daniel Lotti reinvent classic American dishes with modern techniques focusing on simplicity of flavors and aestheticism of presentation. The menu changes seasonally and incorporates hand-selected ingredients from local farms, fisheries and food providers. FORUM also features a seasonal, creative cocktail list and an accessible, worldly wine list.

FORUM is committed to provide world-class dining experience in a beautifully appointed ambiance in the heart of Boston.

Item Special Note

This is a $100 gift vard. Present to server for goods and services. Cannot be redeemed for cash.