Dining
Chris Cannon and Michael White: Lunch for 4 at Alto, Convivo and Marea in New York
- Item Number
- 913
- Estimated Value
- 600 USD
- Sold
- 725 USD to lucky168
- Number of Bids
- 18 - Bid History
Item Description
Chris Cannon and Chef Michael White invite you to enjoy lunch for four (4) guests at each of their New York Restaurants
Alto
Alto is a luxury Italian restaurant featuring Michael White's interpretation of Northern Italian cuisine, located in the Rockefeller Center area. Alto features a selection of over 2500 different wines, showcasing the Grand Cru's of Europe and has received numerous Awards including the Award of Ultimate Distinction from the Wine Enthusiast.
It recently received two Michelin stars and three Stars from the New York Times and it is the only Italian Restaurant in NYC with Four Stars from Forbes Magazine .
Convivo
Convivio is the new Southern Italian restaurant from Chris Cannon and Chef Michael White. A restaurant rich in conviviality, flavor and passion, this acclaimed restaurant offers a pure translation of soulful dining-the Southern Italian way. Inspired by warm memories of Italian kitchens and the country's unforgettable flavors-tomatoes, pancetta, sea urchin, and pesto-White's menu travels through Italy's Southern towns and creatively interprets revered recipes. Located in Manhattan's charming Tudor City neighborhood, in the space of their former award-winning L'Impero, Convivio offers guests an irresistible opportunity to dine leisurely, sensuously and with gusto.
Marea
Chef Michael White and restaurateur Chris Cannon redefine the seascape of high-end Italian cuisine with the opening of their third restaurant, Marea.
The regional foods of Italy are heavily influenced by ingredients drawn from the four bodies of water that surround the boot, and at Marea, White and Cannon present a fresh interpretation of Italian coastal cuisine. The menu reads like a study of the sea: Santa Barbara Sea Urchin with Lardo and Lobster with Burrata and Eggplant Funghetto share the stage with Seaweed-Marinated East Coast Halibut and Sea Scallops with Endive and Bagna Cauda. The fish, sourced from both the Mediterranean and waters worldwide, stays true to the Mediterranean flavor profile, adding to the authenticity of the restaurant. The elements that White and Cannon are known for - superb cuisine, seamless service, award-winning wine programs and, above all else, style - comingle at Marea as the tide rolls in on Central Park South.
Item Special Note
$200.00 Value at each Restaurant does not include tax and tip. Valid through February 2011
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