Calvary Christian School – Calvary Spring Celebration 2010
Auction Ends: Apr 23, 2010 11:59 PM PDT

Dining

2 $50 Certificates to Fraiche Restaurant

Item Number
DN20
Estimated Value
100 USD
Sold
85 USD to seabreeze10
Number of Bids
5  -  Bid History

Item Description

Rustic French & Italian, reminiscent of tasting one’s way through the European countryside, emphasizing market-fresh, seasonal ingredients. Signature dishes include Fruits de Mer; Handcrafted Salumi & Charcuterie; Boudin Noir with Beluga Lentils and Wilted Mustard Greens; Roasted Half Chicken with Wild Mushrooms and Onion Soubise; Steak Frites; Passatelli in Brodo with Chicken and Chanterelles.

Donated By:

Keith Fox