Auction Ends: Nov 12, 2010 11:59 PM EST

Culinary Experiences

Beak to Talon Cooking Class and Dinner for Four

Item Number: 147

Estimated Value: 300 USD
Sold: 240 USD to willperson

Number of Bids: 4 - Bid History

Item Description

The Moveable Feast, a roving supper club featuring chefs Kristine Kittrell and Gina Burchenal will conduct a class on how to utilize the whole chicken from the beak to talon.

Class will include how to make the perfect stock and pate along with brining and roasting techniques.

Dinner will follow class and incorporate seasonal, local farm flavors.

www.themoveablefeastaustin.com

Photo courtesy of www.donaldrussell.com

Item Special Note

Austin area only.

The package for this cooking class and dinner expires on November 12, 2011.

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