Auction Ends: Feb 19, 2011 04:00 PM PST

Classes & Workshops

Cooking Class For Two at the Culinary Institute.

Item Number: KZ11004

Estimated Value: 625 USD
Sold: 535 USD to LessyKay

Number of Bids: 10 - Bid History

Item Description

The winning bid will receive a certificate from the Greystone School at the Culinary Institute of America in St. Helena, California for two people to attend a cooking experience at one of their Cookbook Classes. The CIA, as the Culinary Institute is also known, fully embraced the idea that Food is Life and now it's your turn. For example, and this is just one example of the course options, you can satisfy your craving for true Italian cuisine. In this hands-on class, you'll embark on an exploration of traditional Italian home cooking inspired by The Culinary Institute of America's new book release, A Tavola! Emphasizing seasonal foods, handcrafted ingredients, and the flavors and textures of a perfectly cooked meal, these delicious age-old classics-from antipasti to stews, braises, and simple pasta dishes-will help you uncover the secrets of authentic Italian cooking. As a participant in this class, you will receive a CIA logo apron and a copy of A Tavola! to take home. The CIA is The World's Premier Culinary College. At The Culinary Institute of America, every experience reinforces their belief that food is life. And at their campuses, you'll have every opportunity to create and savor yours. There's no more dynamic place in the world to study food. Their proven degree programs feature 1,300-plus hands-on kitchen hours. And their outstanding faculty and facilities are just what you need to satisfy your passion. The list of CIA alumni includes Grant Achatz, John Besh, Cat Cora, Johnny Iuzzini, Melissa Kelly, Charlie Palmer, Alfred Portale, Michael Symon, Roy Yamaguchi and Sherry Yard.