Dining
Surf & Turf Private Dinner for 12
- Item Number
- 160
- Sold
- 2300 USD to Live Event Bidder
Item Description
We're flying in the freshest seafood and relying on the finest beef anywhere -- Montana angus -- as the center point of this multi-course gourmet private dinner for you and 11 guests to be held in your home.
Andrew Kalotay is a Portland native who has spent the last 25 years as an executive and corporate chef in Portland, Seattle, and Billings. He's cooked at the finest restaurants and brings amazing ideas, enjoys using local and seasonal produce and food, and looks forward to working with the buyer of this package to make this a truly extraordinary package with every little detail covered.
P.S. Andrew did say that if the winning bid was truly exceptional additional people could be added to this little gather. Let’s have some fun with this one and see how much we can raise for our wonderfully local cause – children’s healthcare!
Donated By:
Executive Chef Andrew Kalotay
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