Auction Ends: May 29, 2011 09:00 PM EDT

Dining

Four Course Dinner for Two Including Wine Pairings at Salt & Pepper Restaurant

Item Number: 474

Estimated Value: 150 USD
Sold: 114 USD to dfvadaf

Number of Bids: 10 - Bid History

Item Description

Chef Nate Auchter will develop a four course menu loosely based on our restaurant menu for two guests to 'experience' the cuisine at Salt & Pepper. Lindsey Auchter will choose from our All-American wine list wines that best complement each course.

Item Special Note

This certificate can be used between July 2011 and December 2011. Please call restaurant 1 week prior to your requested date to make a reservation: 202-200-1766

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