Dining
Feast Upon Meal for Four Delivery
- Item Number
- 129
- Estimated Value
- 95 USD
- Sold
- 80 USD to RugbyMom
- Number of Bids
- 5 - Bid History
Item Description
All the farm fresh ingredients delivered to your door to cook a delicious meal of seared duck breast with chimichurri sauce, kale and fingerling potatoes. The meal is inspired by Chef Jacques Guatier of the popular Pan-Latin restaurant Palo Santo and comes with detailed cooking instructions.
About Feast Upon:
What is more rewarding than cooking a restaurant-quality meal at home? Almost nothing. Feast Upon sources local ingredients and delivers them to your doorstep with detailed cooking instructions for you to follow.
We hope for each meal to tell a story and intimately connect you, your friends, and your loved ones with the food on your table. Inspired by the local/sustainable food movement and the growing interest in home cooking, Feast Upon was founded earlier this year to empower home chefs in their effort to bring friends and family around the dinner table and enjoy the best New York has to offer.
We still leave the fun part, the cooking, to you. But we don't leave you hanging there either. We work with food bloggers and other gastronomes to test each recipe before we offer it to you. That way, you'll get tips and tricks specific to each recipe. In addition to the recipe, we also provide a timeline to help you coordinate the preparation of the entire meal, ensuring meal-time or dinner party success for even the novice chef. For more advanced chefs, you can skip the shopping, and focus on what you do best.
Item Special Note
*WINNING BIDDER RESPONSIBLE FOR COVERING SHIPPING + HANDLING.
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