Books/Magazines/News
Ruhlman's Twenty
- Item Number
- 168
- Estimated Value
- 40 USD
- Sold
- 50 USD to blackhollyhock
- Number of Bids
- 27 - Bid History
Item Description
All cooking comes down not to recipes but rather to techniques. Winning Bidder receives a signed copy of Ruhlman's Twenty, a 350-page Cook's Manifesto: 20 cooking techniques with 100 recipes and hundreds of instructive photos, written by cook, writer, and food authority Michael Ruhlman. A must-have for every cook and aspiring chef!
Visit Ruhlman.com to read Michael’s blog about food, cooking, recipes and technique, “because the world is better when we cook for ourselves.”
He has been on several television shows, “Cooking Under Fire” on PBS, and, on the Food Network, I was a judge on the “Next Iron Chef,” appear occasionally as a judge on “Iron Chef America,” and have been a featured guest on the Travel Channel’s “Anthony Bourdain’s No Reservations,” Las Vegas and Cleveland episodes.
Michael lives in Cleveland Heights with his wife, Donna and their two kids.
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