2012 Foodways Texas Barbecue Summer Camp (1 ticket)
- Item Number
- Estimated Value
- $500 USD
- $197 USD to eatwrite
- Number of Bids
- 5 - Bid History
Hickory or Post Oak? Pork or beef (or goat)? Sauce or no sauce? Barbecue aficionados continually argue these questions when exploring the methods, styles, and histories of the people who prepare, serve, and enjoy the meats smoked on the brick pits of big-city and back-road establishments across Texas. Continuing our mission to preserve, promote, and celebrate the diverse food cultures of Texas, Foodways Texas, in conjunction with the Meat Science Department at Texas A&M University, is delighted to present this weekend seminar on barbecue cookery. We gather together deep in the heart of Texas for this meat and smoke-filled (wood smoke that is) weekend where we will roll up our sleeves and learn about unique barbecue traditions, methods, and styles.
Winning bid receives 1 ticket to the 2012 Foodways Texas Barbecue Summer Camp, June 8-10, 2012, in College Station, Texas.
Item Special Note
Please see foodwaystexas.com to view last year’s Barbecue Summer Camp program and contact Marvin Bendele at email@example.com for any questions regarding the event.
Winning bidder must pay for shipping and handling.
No Refunds or Exchanges.
Les Dames d'Escoffier - Austin Chapter stores data...
Your support matters, so Les Dames d'Escoffier - Austin Chapter would like to use your information to keep in touch about things that may matter to you. If you choose to hear from Les Dames d'Escoffier - Austin Chapter, we may contact you in the future about our ongoing efforts.