Unique Experiences
Cooking Class + Dinner at Chef Ricardo Zarate Counter at Picca Peru-Los Angeles, CA
- Item Number
- 138
- Estimated Value
- 700 USD
- Sold
- 701 USD to gschwartz
- Number of Bids
- 17 - Bid History
Item Description
Cooking Class + Dinner at Chef Ricardo Zarate Counter at Picca Peru
The 2 guests will have a one hour cooking class with Chef Zarate. They will learn how to make two simple peruvian dishes off of his menu at Picca restaurant. Then they will be seated at the Chef's counter for an eight course dinner omakase style by Chef Zarate. This includes a wine and cocktail pairing.
At Picca, Chef Ricardo Zarate serves modern Peruvian cuisine with a Japanese flair. You’ll discover over 50 refined Peruvian dishes designed to be passed around the table. The aforementioned beef heart, arrives on a pair of skewers — we call this “anticucho” — of which there are over a dozen to choose from. Even the simple pollo, covered in rocoto pesto, will push to please.
From our ceviche and tiradito fare to more traditional Peruvian meals like carapulcra, roasted black cod over sun-dried potato stew, or seco de pato, duck leg confit in black beer sauce over cilantro rice, we hope you’ll stop by and try Chef Zarate’s cooking.
Item Special Note
The restaurant will need a weeks notice to make sure of the Chef's availability. VALID FOR ONE YEAR.
**Please review the AUCTION NOTATIONS on the Auction homepage for all specific rules and regulations.
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