Unique Experiences
Jacquie Berger, Executive Director, Just Food
- Item Number
- 101
- Estimated Value
- Priceless
- Sold
- 200 USD to showsupport
- Number of Bids
- 5 - Bid History
Item Description
Jacquie Berger has been the executive director of Just Food since 2006. Just Food makes fresh locally grown food available and accessible to all New Yorkers by connecting rural farmers, urban gardeners, and NYC residents. Through workshops, hands-on trainings, cooking demonstrations, and a commitment to food justice advocacy, Just Food continues to increase public awareness around the connections between healthy farms, healthy communities, and a healthy environment.
Ms. Berger has more than 12 years of experience with nonprofit urban agriculture, sustainable food systems, and environmental organizations, having worked as the programs director for the Knox Parks Foundation and as the director of the Holcomb Farm Environmental Learning Center. She received her MBA from Yale School of Management and holds a BA degree from Barnard College.
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