Wine
Triolgy of Dessert Wines
- Item Number
- 170
- Estimated Value
- 125 USD
- Sold
- 42 USD to rlorenz
- Number of Bids
- 1 - Bid History
Item Description
This trilogy of dessert wines is truly an after meal treat. The collection includes:
- Alvear Solera 1927 from Spain
- 1990 Sauternes by Chateau Suduiraut from France
- RL Buller and Son Fine Tawny Port from Victoria, Australia
The Spanish dessert wine, Alvear, PedroXimenez Solera 500ml, is rated a 96 by Robert Parker. It boasts a dark amber color as well as creme brulee, nuts, marmalade and maple syrup on the nose. It was designed to be consumed after dinner as a solo item.
Donated By:
Marc and Lisa Jason
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