Books & Software
For the Young Chef in Your Family - 2 Cookbooks for Kids
- Item Number
- 503
- Estimated Value
- 16 USD
- Sold
- 5 USD to mmoon
- Number of Bids
- 1 - Bid History
Item Description
Gooey Cinnamon Buns, Baby Bam Burgers, Ka-Bam Kabobs, Creamy Dreamy Orange Freezes! Sound good? They taste even better -- and you can make them yourself!
What's better than eating really good food? Making it! And now, Chef Emeril Lagasse shows you how to do it, step-by-step in his "There's a Chef in my Soup! Recipes for the Kid in Everyone" (hard cover).
Plus:
"The Children's Kitchen Garden: A book of gardening, cooking, and learning" by Georgeanne and Ethel Brennan (soft cover)
At the East Bay French-American School in Berkeley, California, the students and teachers grow a garden of delicious herbs and vegetables. This book features colorful line drawings, photographs of the kids in action, delicious recipes that even five-year-olds can help prepare, and great little sidebars on subjects as diverse as "Composting," "How Flowers Drink," and how to hold a "First Sprout Party."
Item Special Note
Item pick up will be on Tuesday, May 22 and Wednesday, May 23 in the Sun Valley School Multi-Purpose Room, 75 Happy Lane, San Rafael. Any mailing or delivery charges are the responsibility of the winning bidder.
Donated By:
David Rose
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