Exclusive and Unique!
Saturday Brunch For Two with Food Writer Michael Ruhlman at fire food & drink
- Item Number
- 171
- Estimated Value
- Priceless
- Sold
- 250 USD to lilyvegas
- Number of Bids
- 5 - Bid History
Item Description
Brunch for Two at Douglas Katz's fire food & drink with nationally recognized food writer Michael Ruhlman = FOODIE HEAVEN!
This would make the perfect holiday gift for the cook, the locavore, the aspiring writer, or...just anyone who loves good food and great conversation!
Winning bidder enjoys a Saturday brunch for two at fire food & drink, with your choice of a Mimosa or Bloody Mary, with Michael Ruhlman.
Our thanks to Chef/Owner Douglas Katz and Michael Ruhlman for teaming up to support FutureHeights.
Bid high, bid often to WIN this special item!
fire food & drink, located on historic Shaker Square of Cleveland, supports local farms and uses the best seasonal ingredients and sustainable seafood. Simple food. Sustainable practices. Igniting the community.
Celebrated food writer Michael Ruhlman is the author of twelve books, including the bestselling "The Making of a Chef" and "The French Laundry Cookbook" and the recently published "Salumi". Check out Michael's popular blog: Michael Ruhlman, Translating The Chef's Craft for Every Kitchen. He lives in Cleveland Heights with his wife, daughter, and son and is a frequent contributor to The New York Times and Gourmet.
Item Special Note
Gratuity not included. Must be a mutually agreeable Saturday. Expires one year after auction close. Must bring donation form to present upon arrival.
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