The James Beard Foundation – 2012 JBF November auction
Auction Ends: Nov 14, 2012 05:00 PM EST

Dining

Hen of the Wood Restaurant, Waterbury, Vermont (GIFT CERTIFICATE)

Item Number
307
Estimated Value
150 USD
Sold
504 USD to Live Event Bidder
Number of Bids
8  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

Writing about Vermont’s culinary renaissance in the New York Times, Mark Bittman raved that the state’s new locavore cuisine “can hold its own anywhere in the world.” That is certainly the case at Hen of the Wood, where chef Eric Warnstedt’s hyper-seasonal menu is an ode to Vermont’s bountiful farmlands, rich food-artisan culture, and abundant wild ingredients. Enjoy an incredible dining experience at this outstanding American restaurant.

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