Experiences & Tickets
Four Course Farm to Fork Dinner for 6 (Raleigh)
- Item Number
- 139
- Estimated Value
- 500 USD
- Sold
- 250 USD to mi6fa41ef
- Number of Bids
- 1 - Bid History
Item Description
Enjoy an intimate, four-course, farm-to-fork dinner from Raleigh's premier sustainable catering company, Green Planet Catering and hosted at the Raleigh City Farm. Green Planet Catering’s Executive Chef, Christi Preddy, will design a custom menu around what is in-season and grown on the Raleigh City Farm.
You and five of your friends will dine at the breathtakingly beautiful Raleigh City Farm in downtown Raleigh.
To learn more about Green Planet Catering (one of our generous sponsors), click here. To learn more about Raleigh City Farm, click here.
Item Special Note
This auction item is limited to July and August 2014 in order to maximize produce coming from the Raleigh City Farm that can be used in the meal during peak farming season. In order to claim this item, the date of your dinner must be scheduled with Green Planet Catering by March 2014.
NC Conservation Network stores data...
Your support matters, so NC Conservation Network would like to use your information to keep in touch about things that may matter to you. If you choose to hear from NC Conservation Network, we may contact you in the future about our ongoing efforts.
Your privacy is important to us, so NC Conservation Network will keep your personal data secure and NC Conservation Network will not use it for marketing communications which you have not agreed to receive. At any time, you may withdraw consent by emailing Privacy@frontstream.com or by contacting our Privacy Officer. Please see our Privacy Policy found here PrivacyPolicy.



