Auction Ends: Feb 9, 2014 09:00 PM EST

Dining

Chef's Tasting for Six with Wine Pairing at McCrady's

Item Number: 28

Estimated Value: 600 USD
Sold: 850 USD to kdbba36ee

Number of Bids: 18 - Bid History

Item Description

Let Chef Sean Brock, recipient of the 2010 James Beard Best Chef Southeast award, present to you a four (4) course tasting menu centered around inventive cuisine fresh from the farm and local purveyors, with wine pairings for six (6) guests at McCrady's Restaurant. McCrady’s Restaurant, which is listed on the National Register of Historic Places and Landmarks, represents the best of new Southern fine dining.

Item Special Note

Tax and gratuity are not included. Certificate must be present at time of dining.

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