Hollywood Arts Council – The Hollywood Arts Council's 28th Annual Charlie Awards Auction
Auction Ends: Apr 30, 2014 09:00 PM PDT

Home

Yolk Free Range Design & Atwater Farm Package

Item Number
175
Estimated Value
175 USD
Sold
55 USD to Shebannie
Number of Bids
2  -  Bid History

Item Description

Enjoy a gift bag filled with goodies from YOLK - Free Range Design. If you have never been to Yolk in Silverlake - once you see this place, it's sure to become a favorite.

Included: a gorgeous coffee table book, The Contemporary Garden, a darling wooden birdhouse, a book on grasses and bamboo - and more! Yolk is owned by Maria Neuman, a Swede who moved to Los Angeles in 2000. After fifteen years of working as a style and culture journalist covering everything from lipstick trends to alternative dance troops she decided to do a complete 180 on the career path of life and took over Yolk in Silverlake at the beginning of 2007.

Inside Yolk you'll find all the classic Scandinavian styles like Marimekko, iittala and the genius Stokke kids furniture. Of course since their tagline is Free Range Design, they also love to travel the world and seek out stuff from every corner of the globe like hand-embroidered blankets from India, hooded kids sweatshirts from New Zealand and dining tables from Portugal. However, lots of favorite stuff comes straight from our their backyard, handmade by talented guys and girls in Silverlake and Echo Park.

Also included in this auction is a $50 gift card to the amazing Atwater Village Farm. Atwater Farm is a “farm to table” corner store. They believe that everyone should have the opportunity to purchase fresh, organic local produce at an affordable price. Their mission is to build a place that allows our community to keep both the food and the food dollars in the region so we can all increase the viability of local farms and increase the quality of food available to the community. Choices at Atwater Village Farm allow for a healthy lifestyle to be sustained or developed through their love of sharing knowledge. They want to help customers rediscover the joy of preparing food with friends and neighbors, and get closer to the farmers who grew the food that’s on their tables.