Books
The Omnivore's Dilemma
- Item Number
- 122
- Estimated Value
- 50 USD
- Sold
- 25 USD to sgusky
- Number of Bids
- 1 - Bid History
Item Description
What's for dinner?
Seems a simple question. For a person concerned about sustainability and managing their carbon footprint, however, it's more complicated than one might think. Large scale farming techniques have made certain foods abundantly available, but at an environmental cost. Organic foods use fewer pesticides, but can be difficult to produce in quantity. Even a vegetarian lifestyle has certain implications.
Michael Pollan explores this question in his best-selling book, The Omnivore's Dilemma. The successful bidder will be able to enjoy an autographed copy of this best-selling work. Pollan's investigations, and his conclusions, might surprise you - and might change the way you think about what's for dinner.
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