Blue Rider Stables Inc. – Blue Rider Silent Auction 2014
Auction Ends: Aug 21, 2014 10:00 AM EDT

Dining

John Andrews Gift Certificate

Item Number
230
Estimated Value
100 USD
Sold
120 USD to Live Event Bidder
Number of Bids
11  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

John Andrews Farmhouse Restaurant specializes in regional American cuisine with an emphasis on local fresh and seasonal ingredients and Italian regional influences. The food is crafted by Chef-owner Dan Smith, Sous Chef Nathan Turner and their team, and highlights farms and food artisans in the Berkshires, Hudson Valley and northwestern Connecticut. In 2013, the restaurant was named World’s 25 Best Farmstead Experiences in The Daily Meal – the fastest-growing food site on the web with more than 7.1 million unique visitors. John Andrews Farmhouse was one of only two U.S. destinations in the Northeast selected.

Guests enjoy the cozy fireplace in winter months and, in summer al fresco dining is available on the terrace. We offer a full cocktail bar and a lighter fare bar menu. We are a member of Berkshire Grown and the Berkshire Visitors Bureau. A “Featured Farm Prix Fixe” three-course menu is offered year-round on Sunday, Monday, Tuesday and Thursday each week for $30 per person. John Andrews Farmhouse serves dinner Thursday through Tuesday beginning at 5 p.m. The restaurant is closed on Wednesday evenings