PRIVATE DINNER & COOKING CLASS FOR 6 AT GARDEIN
- Item Number
- Estimated Value
- $600 USD
- $180 USD to hw08
- Number of Bids
- 4 - Bid History
Enjoy a private, gourmet, plant-based dinner and cooking class for 6 people at the exclusive Gardein Tasting Kitchen in Marina Del Rey. During Gardeins Cooking Class, youll learn how to make delicious and healthier, holiday-worthy hors doeuvres and impressive main courses with drink pairings. (Trust us. These are party-worthy menus.) At the helm of your class is Gardein executive chef Jason Stefanko, who will teach how to prepare appetizers and entrees that include recipes from celebrity vegan chef and New York Times best selling author Tal Ronnen. From mini, beef-less Wellingtons with Bordelaise sauce to Gardein crab-less cakes, these appetizers are a hit. For your mains, expect the likes of pumpkin seed-encrusted Gardein with cranberry cabernet sauce and cashew cream mashed potatoes, and basil-seared Gardein chickn with lobster mushroom beurre blanc and braised kale. Gardein (garden + protein) is a sustainable protein brand that creates delicious food made from plants. A trailblazer in developing tasty products that are good for you and gentle on the planet, Gardein offers the widest variety of award-winning meatless meals and snacks. Made from non-GMO soy and wheat, ancient grains and veggies, Gardeins innovative products deliver the taste, texture and nutrition of meat with less fat, less calories and no cholesterol. Restrictions: Expires 3/31/2015. Dates for dinner must take place between December 2014 - March 2015. Meals are meat and dairy free.
Item Special Note
Packages picked up at the 24th Annual Environmental Media Awards will not be charged shipping/handling. There will be a shipping and handling charge of $8.00 for this item if it is not picked up. Any additional certificate items won will be shipped without an additional charge. Physical items will not be shipped unless otherwise specified.
Gardein - Marina Del Rey
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