Blossom Hill Foundation – Blossom Hill Auction 2014
Auction Ends: Dec 1, 2014 09:00 PM EST


Duo cooking class at Sugar and Olives

Item Number
Estimated Value
$100 USD
$60 USD to susanbarr
Number of Bids
2  -  Bid History

Item Description

Established in 2008, Sugar & Olives seeks to educate its diners and cultivate the relationship between farms and families.

The restaurant is devoted to serving local food and operating with a small footprint. Nearly all menu items come from within Connecticut or close by including milk, cheese, eggs, fruit, vegetables, beef, pork, and poultry -in addition to wine, beer, and spirits.

Enjoy a group cooking class for two people 9who will join other people already registered).   This is a demonstration class - lunch and recipes are included !

The Green Restaurant Association has awarded Sugar & Olives three stars for its sustainable practices.



Special Instructions

Expires December 1, 2015.

Must be booked at least one month in advance.